GOURMET COUPLES – MAY 5

GOURMET COUPLES – MAY 5

Invite your partner to share an evening together and be part of a group of couples preparing this yummy three course gourmet meal. Our fun lesson is Sweet Potato Blini amuse with Crème Fraiche & Caviar; and Shaved Brussels Sprouts Salad with Pecans & Pecorino...
ESSENCE INTERMEDIATE CONTINUES – WK 3

ESSENCE INTERMEDIATE CONTINUES – WK 3

This six week series is for our Essence graduates and anyone wanting to advance their culinary skills and knowledge. With an understanding of basics cooking techniques, each student will learn new techniques, methods, tips and cooking processes to become a much more...