LUNCH AND LEARN – APRIL 14

LUNCH AND LEARN – APRIL 14

This menu is a show stopper of a dinner party menu! Come for a great DEMONSTRATION and delicious lunch to enjoy Pan Seared New York Steak, sliced and served over Grilled Corn & Radicchio Salad with Baby Greens, shaved Pecorino, & Balsamic Syrup with Black...
GOURMET COUPLES – FEBRUARY 24

GOURMET COUPLES – FEBRUARY 24

If you and your partner enjoy great food, this lesson is one you will love preparing on your own. In this class you’ll work with a group of couples as part of a team preparing an elegant gourmet menu. We’ll enjoy it all with a sampling of wines. Join us for Sautéed...