GOURMET COUPLES – APRIL 28

GOURMET COUPLES – APRIL 28

It’s date night! Invite your partner to share an evening enjoying a culinary experience like no other! As a couple you’ll prepare part of a three course meal, then enjoy it all with a sampling of wines. Our lesson is Brie Brûlée Appetizer with Fresh Apple & Thyme,...
LUNCH AND LEARN – APRIL 14

LUNCH AND LEARN – APRIL 14

This menu is a show stopper of a dinner party menu! Come for a great DEMONSTRATION and delicious lunch to enjoy Pan Seared New York Steak, sliced and served over Grilled Corn & Radicchio Salad with Baby Greens, shaved Pecorino, & Balsamic Syrup with Black...