FALL FESTIVAL OF FLAVORS

FALL FESTIVAL OF FLAVORS

We’re over the moon with the menu in this class. Only at this time of year do we have these beautiful harvest foods! Come for an amazing evening to prepare Fig & Caramelized Onion Flatbread Pizza Bites with Fontina Cheese & fresh Thyme; Bacon Wrapped...
KIDS & PARENTS – BAKE IT!

KIDS & PARENTS – BAKE IT!

Many kids begin their cooking career with an interest in baking! If you’re one of those kids, (aged 8 or above), bring your parent to be your partner so you can learn to bake all of these wonderful desserts!  This class is for two students.  This fun lesson teaches...
AROUND THE WORLD – KOREAN SPECIALTIES

AROUND THE WORLD – KOREAN SPECIALTIES

Korean foods are uniquely delicious and healthy with Fish, Meats and Rice and Vegetables. Oriental flavors develop with the use of Sesame Oil, Bean Paste, Soy Sauce, Garlic and Ginger. With seas surrounding three sides of the country, regional specialties abound!...