Team Building & Private Parties

Name: COOKING WITH INA GARTEN
Start: 2026-05-11T07:00:00-07:00
End: 2026-05-11T10:00:00-07:00
Location: Sweet Basil Culinary Center

NEW Fundamentals of Cooking Starts April 7!

NEW Kids & Teens Classes

Essence of Cooking

NEW SPRING SCHEDULE (PDF)

NEW APRIL CLASSES

NEW MAY CLASSES

NEW JUNE CLASSES

May 2026

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11 COOKING WITH INA GARTEN ~ CLASS IS FULL~ COOKING WITH INA GARTEN 2:00 pm - 5:00 pm $105.00 We are fans of Ina Garten’s food for many reasons. Her recipes work, they are easy, they don’t require a lot of ingredients and they taste amazing! AND you don’t have to be an amazing cook to prepare them perfectly. We have borrowed recipes from all of her books to learn from them. Join us for a fun afternoon of cookin , ...
12 DAZZLING ONE POT MEALS DAZZLING ONE POT MEALS 9:30 am - 12:30 pm $105.00 When it’s time to prepare dinner and you need to do it quickly, this lesson offers an approach to a one pot meal. Learn to build a meal using a variety of foods which can come together in minutes. These delicious recipes are made for busy moms. Join us to learn One pan roasted Salmon with sweet & tangy roasted Gree , ... FUNDAMENTALS OF COOKING MAY 12 FUNDAMENTALS OF COOKING MAY 12 6:30 pm - 9:30 pm $105.00 Week Six – Baking: In the sixth and final class of the series, we saved the sweetest part for last – Baking. In this lesson you will learn about measuring, baking techniques and methods, baking temperatures and timing. Come for a great class & add baking to your knowledge of cooking. Our lessons will be Dri , ...
13 DINNER IN 30 DINNER IN 30 9:30 am - 12:30 pm $105.00 Learning to make dinner in just 30 minutes is about mastering efficiency, organization, and making smart ingredient choices. This lesson will focus on how to plan, prep ingredients quickly, and use techniques that save time without sacrificing flavor. We will practice knife skills, timing multiple dishes at once, and , ... MARTIES MAD MAY MARTINI HOUR CALL 480-596-5628 TO REGISTER MARTIES MAD MAY MARTINI HOUR 4:30 pm - 6:00 pm $30.00 It’s a party and you’re invited to Martie’s Mad Martini Happy Hour! ! Come sip a Lemon Drop Martini crafted by Our Mixologist Brian Vogel, owner of The Raven Gastropub. Brian will share tips on how to make a memorable cocktail. Our chef will DEMONSTRATE an appetizer you won’t be able to get enough of! She will prepare , ...
14 FISH ON THE GRILL FISH ON THE GRILL 9:30 am - 12:30 pm $105.00 Fish cooked on the grill has wonderful advantages as the best way to prepare it. Grilling brings out the fish’s natural flavors, adds a smoky depth, and creates a beautiful, slightly crisp exterior while keeping the inside tender and juicy. In this class you’ll gain hands-on experience learning how to prevent stickin , ... STAND OUT SUSHI STAND OUT SUSHI 6:30 pm - 9:30 pm $105.00 Learning to make sushi in a cooking class is a fun, hands-on way to master the techniques of making Sticky Rice, handling the Fish, balancing flavors, preparing the Nori and rolling Sushi correctly. Our lesson provides an impressive array of fish with a step-by-step lesson on the methods of making it. Join us for a f , ...
15 LUNCH AND LEARN – MAY 15 LUNCH AND LEARN – MAY 15 12:00 pm - 1:00 pm $50.00 Come for a delicious lunch to enjoy an Italian inspired menu you can use for entertaining when you want to serve a special menu. Our menu is Italian Chicken with Orzo (Sautéed Chicken seasoned with Oregano and Red Pepper Flakes over toasted Orzo cooked in a Garlic Tomato Basil Sauce), served with Roasted Carrots. Desse , ... GOURMET COUPLES – MAY 15 ~ CLASS IS FULL~ GOURMET COUPLES – MAY 15 6:30 pm - 9:30 pm $220.00 This class for couples teaches a three-course gourmet menu that you and your partner can be part of preparing. As you chop, mix and stir you’ll share the experience with a group of like-minded foodie couples. When the meal comes together, the group will sit down to enjoy it with a sampling of wines. Come be part of th , ...
16 CUPCAKES AND SPRINKLES CALL 480-596-5628 TO REGISTER CUPCAKES AND SPRINKLES 9:30 am - 12:30 pm $105.00 Cupcakes are great for lots of reasons! They are easy to prepare, easy to eat, are a perfect portion size and can turn any occasion into a special celebration! Learn to create a variety of Cupcakes from scratch, and master frosting- making techniques, using regular and Russian tips, piping, and creative decorating. By , ... ASIAN STREET FOOD ASIAN STREET FOOD 2:00 pm - 5:00 pm $105.00 In this Asian street food class, you will learn to prepare iconic Asian dishes using fresh ingredients and traditional Asian cooking methods. You’ll gain insight into Spices, Sauces, Noodles and flavorings that make any dish unique. By the end, you’ll have skills to create vibrant, street-style meals right in your o , ...

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18 SALADS MAKE THE MEAL CALL 480-596-5628 TO REGISTER SALADS MAKE THE MEAL 2:00 pm - 5:00 pm $105.00 Salads as an entrée make a light, healthy meal with endless choices for ingredients. Come to create an amazing array of completely satisfying fresh, seasonal Salads! They are perfect for warm weather months, but we think you’ll want to eat them year-round; You’ll learn to use an array of fresh Produce, lean Proteins an , ...
19 SHEET PAN DINNERS SHEET PAN DINNERS 9:30 am - 12:30 pm $105.00 Sheet pan dinners make great choices for quick meals that you will love for their convenience and ease of cleanup! Our class will teach you the tips and tricks of this fast making dinner method. Join us for a fun class of Sheet pan Shrimp and Asparagus with Lemon Garlic Butter and thin Spaghetti; Cajun sheet pan dinner , ... CHICKEN AROUND THE WORLD CHICKEN AROUND THE WORLD 6:30 pm - 9:30 pm $105.00 This exciting cultural culinary lesson takes us around the world to embrace cooking Chicken with diverse flavors, spices, and cooking techniques from a variety of cultures. You’ll learn to incorporate ingredients, and to discover the diversity of flavors from each culture. Join us for a culinary journey to prepare Miso , ...
20 INDIAN MYSTIQUE INDIAN MYSTIQUE 9:30 am - 12:30 pm $105.00 This lesson on Indian cuisine teaches about the rich flavors, unique spices, and traditional techniques of Indian food preparation. Come experience the sensory adventure of vibrant colors, scents & flavors as you discover the joy of creating these centuries-old delicious dishes from scratch. Come learn and enjoy ou , ... MARTIES MAD MAY MARTINI HOUR MARTIES MAD MAY MARTINI HOUR 4:30 pm - 6:00 pm $30.00 It’s a party and you’re invited! To Martie’s Mad Martini Happy Hour! Come sip a Pomegranate Martini crafted by our Mixologist Brian Vogel, owner of The Raven Gastropub. Brian will share tips on how to make a memorable cocktail. Our chef will DEMONSTRATE an appetizer you won’t be able to get enough of! She will DEMONST , ...
21 MEDITERRANEAN MAGIC MEDITERRANEAN MAGIC 9:30 am - 12:30 pm $105.00 Come for a valuable culinary lesson that fills your senses with the array of aromatic fresh foods and explores the cuisine as a lifestyle of foods rooted in balance, flavor and health. We will incorporate principles of Mediterranean cuisine by using seasonal produce, heart-healthy fats like extra virgin olive oil, fres , ... FRENCH BISTRO FRENCH BISTRO 6:30 pm - 9:30 pm $105.00 Stepping into a French bistro cooking class is like opening the door to Paris itself. Fundamental French cooking principles and traditional French recipes where only the very freshest foods are used in preparation. Join us for a fun and lively lesson of Olive-Caper Tapenade Toasts with Lemon Zest & Fresh Thyme; Wal , ...
22 LUNCH AND LEARN – MAY 22 LUNCH AND LEARN – MAY 22 12:00 pm - 1:00 pm $50.00 This lesson will treat you to a great meal with the lesson presented in a DEMONSTRATION. This lovely lunch could be the menu for you to use at your next dinner party! Come for a fun and delicious luncheon to enjoy along Creamy Oregano Chicken Breasts wrapped in Parmesan Crusted Phyllo, served with Greek Vegetable Salad , ... GOURMET COUPLES – MAY 22 GOURMET COUPLES – MAY 22 6:30 pm - 9:30 pm $220.00 Are you a foodie who enjoys new adventures in food? Bring your partner to enjoy this lesson where each course is prepared by like -minded foodie couples. Our lesson offers a three-course gourmet menu, served with a sampling of wines. Join us for our lesson of Albondigas Meatball Amuse with Saffron Sauce and Tomatillo & , ...
23 NORTHERN ITALIAN DELIGHTS NORTHERN ITALIAN DELIGHTS 9:30 am - 12:30 pm $105.00 There is magic to the cuisine of this Northern Italian region. The foods are light, flavorful, fresh and bring elements of Swiss and German cuisine into the mix of specialties. Come to immerse yourself in this delightful cuisine. Our lesson is Bite-Sized Bruschetta Pockets; Lemon-Zested Springtime Risotto with Mascarp , ... TAPAS AND PAELLA TAPAS AND PAELLA 2:00 pm - 5:00 pm $105.00 Our great menu of Tapas (finger food that goes best with wine) and Paella ( a one pot party food dish), make a soul satisfying combination of a party meal. Our lesson on the vibrant flavors of these traditions of Spanish cuisine, gives you insight into the foods, flavors and customs of Spanish culinary specialties. The , ...

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26 WOK IT WOK IT 9:30 am - 12:30 pm $105.00 Woking gives you a way to prepare Asian dishes with lots of heat to make your stir fry sizzle! Come learn to use the seasoning, sauces and flavorings Asian foods are known for. Enjoy a dynamic lesson about this quick cook, one-pot way of cooking and the tremendous flavors that make this cuisine so loved and enjoyed. , ... SPRING BITES AND DIY COCKTAILS CALL 480-596-5628 TO REGISTER SPRING BITES AND DIY COCKTAILS 6:30 pm - 9:30 pm $105.00 Light little bite-sized morsels for spring time entertaining are the focus of this fun class! Our cocktail party menu has wide variety and lots of yummy flavors in this impressive lineup of foods. Join us for a fun evening to learn three-Cheese crispy roasted Potato Rounds; Beef Wellington bites with a creamy Horserad , ...
27 PASTA PRIMER PASTA PRIMER 9:30 am - 12:30 pm $105.00 Knowing how to make Pasta from scratch is one of the great joys of cooking. Join us for a dynamic lesson where each person will mix, knead, stretch and cook a batch of Pasta! We will go on to pair our Pasta with a great Sauce! Come for this fun exhilarating learning experience. We will end the class by enjoying the fr , ... MARTIES MAD MAY MARTINI HOUR MARTIES MAD MAY MARTINI HOUR 4:30 pm - 6:00 pm $30.00 It’s a party and you’re invited to Martie’s Mad Martini Happy Hour! Come and sip a Dirty Martini crafted by our Mixologist Brian Vogel, owner of The Raven Gastropub. Brian will share tips on how to make a memorable cocktail. Our chef will DEMONSTRATE Caramelized Pear & Smoked Gouda Panini Bites. Bring a friend, a , ...
28 THAI TEMPTATION THAI TEMPTATION 9:30 am - 12:30 pm $105.00 Come fall in love with Thai food and all its’ dynamics in a class that will immerse you into the cuisine and the culture. Thai food is vibrant, aromatic, and deeply rooted in tradition, with a perfect balance of sweet, sour, salty, and spicy flavors. In this class, you’ll explore making Corn and Coconut Soup with Gin , ... ASIAN COCKTAIL PARTY ASIAN COCKTAIL PARTY 6:30 pm - 9:30 pm $105.00 Learning to prepare Asian finger foods provides you with a versatile, flavorful, and visually appealing menu to impress guests and create memorable gatherings. Using an array of fresh ingredients, we will learn to impart dynamic Asian flavors with Seasonings, Spices, Sauces and Flavorings used in Asian cooking. Join u , ...
29 LUNCH AND LEARN – MAY 29 LUNCH AND LEARN – MAY 29 12:00 pm - 1:00 pm $50.00 Give yourself the treat of a delicious Italian themed lunch with a great lesson! This DEMONSTRATION of fresh vibrant flavors will teach you My Momma’s Meatballs over Whipped Homemade Ricotta Rigotoni, Italian Salad of Romaine, Red Radicchio, charred Cherry Tomatoes, crispy Prosciutto chards. Dessert will be Nutella Écl , ... GOURMET COUPLES – MAY 29 GOURMET COUPLES – MAY 29 6:30 pm - 9:30 pm $220.00 Would you like to have a fun culinary adventure with your partner? Look no further and sign up to join us for a dynamic cooking class where you will learn to prepare a three-course gourmet menu. Each couple will choose a recipe to prepare, and when the meal comes together, will sit down to enjoy it with a sampling of w , ...
30 TAMALE TIME TAMALE TIME 9:30 am - 12:30 pm $105.00 Anytime can be Tamale time! To prepare them you need a set of good recipes and a little knowledge of the methods and techniques. Come be part of the experience that teaches how to mix the masa, prepare the fillings, wrap and roll, and then steam the tamales. The results are magical tamales with flavors that are out of , ... VIETNAMESE ~ CLASS IS FULL~ VIETNAMESE 2:00 pm - 5:00 pm $105.00 In this class explore the rich flavors, techniques, and cultural traditions of Vietnamese cuisine. We will learn to prepare authentic dishes using fresh Herbs, aromatic Spices, and balanced Seasonings. You will gain an understanding of harmony between sweet, sour, salty, and umami tastes. Come for a fun and lively clas , ...

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2 AIR FRY FAVORITES AIR FRY FAVORITES 9:30 am - 12:30 pm $105.00 Come discover the joy of using your air fryer in this fun informative class! The air fryer method of cooking with hot circulating air provides a healthy alternative to conventional frying. Air fryers are so versatile they can be used for roasting Vegetables, cooking Meats, and baking. Learn all the ways you can use you , ...
3 HAWAIIAN LUAU HAWAIIAN LUAU 9:30 am - 12:30 pm $105.00 A Hawaiian Luau celebrates the spirit of Hawaii where people come together to enjoy music, dance, and food! We will have a fun, festive party at this class so bring your aloha spirit to learn an unforgettable menu! Enjoy Baked Huli Huli Chicken Wings with Pineapple Glaze; Thai Peanut Noodles; Hawaiian Pork Tenderloin , ...
4 ONE POT PERFECT ONE POT PERFECT 9:30 am - 12:30 pm $105.00 One pot cooking is a wonderful way for busy cooks to prepare meals efficiently. There are so many benefits to cooking this way as you will discover in this class. Learn to minimize prep time; sequence cooking the ingredients and reduce the clean up of dishes. We will prepare Ginger Garlic Shrimp with Coconut Milk; Mus , ... MEDITERRANEAN MEDLEY MEDITERRANEAN MEDLEY 6:30 pm - 9:30 pm $105.00 Mediterranean cuisine is loved for its fresh flavorful ingredients, healthy profile, and simple yet vibrant cooking techniques. Come immerse yourself in a lesson that draws these culinary elements together. Our class teaches Grilled Shrimp with Sundried Tomato Pesto; Salad of Fennel, Prosciutto, & Baby Arugula wit , ...
5 LUNCH AND LEARN – JUNE 5 LUNCH AND LEARN – JUNE 5 12:00 pm - 1:00 pm $50.00 Sign up to enjoy a delicious lunch with a lesson of Middle Eastern inspired foods. This DEMONSTRATION teaches how to create flavors of this cuisine including grilled Herb and Garlic Chicken with Lemon, fresh Parsley, Mint, with a hint of Sesame and Sumac, and Garlicky Yogurt. We will serve this with Taverna Salad of To , ... GOURMET COUPLES – JUNE 5 GOURMET COUPLES – JUNE 5 6:30 pm - 9:30 pm $220.00 If you and your partner are foodies, this class could be for you! Be a team and part of the group who will prepare a delicious gourmet three-course meal. Each couple will choose what they will cook, and each course will be enjoyed with a sampling of wine. We hope you can join us for an evening of culinary fun to learn , ...
6 TUSCAN SUMMER TUSCAN SUMMER 9:30 am - 12:30 pm $105.00 What makes traditional Tuscan food unique is the simplicity in cooking it. Tuscans cook seasonally with locally grown produce, so the foods are not complicated, yet are outrageously delicious. Learn this delightful menu of Four-Cheese Porcini Mushroom Crostini; Schiacciata “Tuscan Flat Bread Pizza” Tuscan Sausage Dip; , ... FOR THE LOVE OF CHOCOLATE FOR THE LOVE OF CHOCOLATE 2:00 pm - 5:00 pm $105.00 If you love Chocolate, this class will teach how to use it to cook and bake with it so that your recipes turn out perfectly. From this lesson, you will gain an understanding of its unique textures, melting points, and flavor profiles. Come have fun and learn Skillet Brownie with Chocolate Ganache; Chocolate Caramel T , ...

TEAM BUILDING & PRIVATE PARTIES, SCOTTSDALE

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TEAM BUILDING

Sweet Basil team building offers a group of co-workers the chance to get away from the daily challenges and share a fun, constructive learning experience – cooking together in our kitchen! The Team Building class offers each person attending a hands-on learning experience, copies of the recipes, and a wonderful meal of the foods prepared. The three-hour class begins with a short lecture about the recipes, then everyone is invited into the kitchen to cook. When the food is ready we set up a buffet and the group sits down to enjoy a great meal!

A trained chef works with the group guiding and directing the preparations; and an assistant is there to help participants & take care of the dishes so clean up is a non-issue! Groups are welcome to bring wine or beverages and we can supply wine glasses. We provide water and iced tea, aprons to use in class and copies of the recipes to take home.

If you need a way for your group to share a rewarding time where all can participate, this Team Building experience may be a great way to bring everyone together.

Team Building Guests Receive

Review of the recipes and demonstration of techniques

All ingredients used and use of equipment to prepare the lesson

Lesson from an experienced chef and instructor & assistant to do the cleanup

A meal of the foods prepared

Beverages of water and iced tea

Copies of the recipes for each person to take home

Pricing: $115 / Person (10 person minimum)

THEMED MENU CHOICES

Choose the theme which best suits your group:

Menus for Private Parties

ASIAN FINGER FOODS

ENTERTAIN WITH EASE

GRILL IT ALL

MEDITERRANEAN MYSTIQUE

PARISIAN DELIGHTS

PLANT BASED GOODNESS

SOUTHWEST THE BEAUTIFUL

TAPAS AND PAELLA

TUSCAN TREASURES

WINE COUNTRY ENTERTAINING

Chopped

Groups choosing the Chopped class option will have their group divided into teams of 3 or 4 people. Each team will receive a market basket of ingredients which they will use to create an appetizer, entrée, and dessert. Teams will have a brief period to create a game plan and go to work creating three fabulous dishes with access to the Chef as an advisor throughout their cooking experience. Groups can choose to have their dishes judged and then dishes will be shared by the group at the conclusion of the competition!

Parties hosted at sweet basil

We’ve hosted many different kinds of fun parties over the years including: Anniversaries, Bridal & Baby Showers, Birthdays, Family & School Reunions, Client parties, Corporate Gatherings Business Incentives, Singles Gatherings, Senior Activities & Social Gatherings. A cooking class can be a wonderful opportunity to meet people, be an ice-breaker & provide an interactive fun experience for groups of all kinds.

In keeping with all of our cooking classes, team building classes will follow our Covid 19 guidelines to maintain safety standards at all times.

Please call Martie Sullivan at Sweet Basil – (480) 596-5628 to discuss dates & details.

Sweet Basil Culinary Center & Cooking School
8900 E. Pinnacle Peak Road
Suite C-4
Scottsdale, AZ 85255
480-596-5628
[email protected]

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PRIVATE PARTIES

When it’s time to gather your friends together for a special occasion – Birthday, Anniversary, Shower, Graduation, Mother’s Day, Father’s Day or any special occasion, a private Cooking Class is a great way to celebrate with everyone sharing a fun experience, being together and cooking!

A private party is three hours and begins with a brief lecture about the food to be prepared. Next the group is invited into the kitchen to cook in teams of two. That’s when the fun begins! Each team makes a recipe of their choosing from the menu, and the chef is there to assist as needed. Here learning, discovery and great results happen! When the cooking is done we set up a buffet and everyone sits down to enjoy a great meal.

Private groups may bring wine and beverages. We provide water and iced tea, an apron to use in class and each person receives a copy of the recipes to take home.

When a special experience is what you’re looking for, here is the one that includes a great meal as a reward for having fun and doing a great job! Call us to inquire about your special occasion!

TUSCAN TREASURES

Fig & Caramelized Onion Pizza with Fontina & Thyme

Roasted Pear, Walnut, Arugula & Mixed Greens with Shallot Dressing

Chicken Piccata

Zucchini with Garlic & Lemon

Homemade Fettucini with Mushroom Alfredo Sauce

Tiramisu Mousse

ASIAN FINGER FOODS

Shrimp Toasts

Potstickers

Crispy Vegetable Pancakes with Japanese Bbq Sauce

Chinese Chicken Lettuce Wraps

Spicy Wontons with Sweet and Sour Dipping Sauce

Five Spice Pork Ribs

Lemongreass-Ginger Pork Sliders

Matcha Shortbread Cookies

PARISIAN DELIGHTS

Parisian Bacon & Onion Tart

French Onion Soup Gratinee

Spinach & Butter Lettuce & Fresh Mushroom Salad

Pan-Seared New York Steak with Madeira Mustard Sauce

Spinach Souffle

Warm French Lentils

Classic Crepes Suzette Flambe

MEDITERRANEAN MYSTIQUE

Falafel with Tahini Yogurt Sauce

Mediterranean Couscous Bowl with Grilled Shrimp

Grilled Chicken Thighs with Dill Yogurt Sauce

Roasted Cauliflower with Tahini Sauce

Grilled Eggplant & Tomatoes with Feta Cheese & Balsamic Vinegar

Turkish Vegetarian Fritters with Cucumber Lime Yogurt Sauce

Baklava Cheesecake Cups

SOUTHWEST THE BEAUTIFUL

Border Guacamole with Tortilla Chips

Oaxacan Quesadillas

Baja Shrimp Tacos

Roasted Chicken Enchiladas with Creamy Green Chile Sauce

Mexican Street Corn

Mexican Brownies

PLANT BASED GOODNESS

Artichoke & White Bean Dip With Seeded Crackers

Butternut Squash & White Bean Soup with Sage Pesto

Chickpea Salad with Homemade Vegan Mayonnaise

Pinto Bean Burgers with Vegan Pub-Style Burger Sauce

Mushroom Bolognese Sauce

Baja-Style Cauliflower Tacos with Cilantro Sauce

Raspberry Streusel Bars

GRILL IT ALL

Grilled Shrimp Cocktail

Fork & Knife Grilled Romaine Salad with Buttermilk Peppercorn Dressing

Flame Grilled Vegetables

Grilled Asparagus with Candied Bacon

Coffee-Rubbed Grilled Pork Tenderloin with Chipotle Cream Sauce

Grilled Pound Cake with Rum Pineapple Sauce

ENTERTAIN WITH EASE

Dirty Martini Deviled Eggs

Wild Mushroom Tartlets

Steak & Boursin Cheese Bites with Chives

Panko Crusted Shrimp Balls

Soy & Mirin Glazed Salmon Bites

Sun-Dried Tomato, Parmesan & Basil Puff Pastry Swirls

Lemon Curd & Fresh Raspberry Tartlets

TAPAS AND PAELLA

Stuffed Mushrooms with Chorizo & Manchego

Tapas Meatballs (Albondigas En Salas)

Roasted Peppers with Sherry Vinegar, Green Olives & Capers

Shrimp Paella

Grilled Chicken & Sausage Paella

Flourless Spanish Almond Cake

Team Building & Private Parties

NEW Fundamentals of Cooking Starts April 7!

NEW Kids & Teens Classes

Essence of Cooking

NEW SPRING SCHEDULE (PDF)

NEW APRIL CLASSES

NEW MAY CLASSES

NEW JUNE CLASSES

May 2026

COOKING WITH INA GARTEN

DAZZLING ONE POT MEALS

FUNDAMENTALS OF COOKING MAY 12

DINNER IN 30

MARTIES MAD MAY MARTINI HOUR

FISH ON THE GRILL

STAND OUT SUSHI

LUNCH AND LEARN – MAY 15

GOURMET COUPLES – MAY 15

CUPCAKES AND SPRINKLES

ASIAN STREET FOOD

SALADS MAKE THE MEAL

SHEET PAN DINNERS

CHICKEN AROUND THE WORLD

INDIAN MYSTIQUE

MARTIES MAD MAY MARTINI HOUR

MEDITERRANEAN MAGIC

FRENCH BISTRO

LUNCH AND LEARN – MAY 22

GOURMET COUPLES – MAY 22

NORTHERN ITALIAN DELIGHTS

TAPAS AND PAELLA

WOK IT

SPRING BITES AND DIY COCKTAILS

PASTA PRIMER

MARTIES MAD MAY MARTINI HOUR

THAI TEMPTATION

ASIAN COCKTAIL PARTY

LUNCH AND LEARN – MAY 29

GOURMET COUPLES – MAY 29

TAMALE TIME

VIETNAMESE

AIR FRY FAVORITES

HAWAIIAN LUAU

ONE POT PERFECT

MEDITERRANEAN MEDLEY

LUNCH AND LEARN – JUNE 5

GOURMET COUPLES – JUNE 5

TUSCAN SUMMER

FOR THE LOVE OF CHOCOLATE

TEAM BUILDING

Team Building Guests Receive

Review of the recipes and demonstration of techniques

All ingredients used and use of equipment to prepare the lesson

Lesson from an experienced chef and instructor & assistant to do the cleanup

A meal of the foods prepared

Beverages of water and iced tea

Copies of the recipes for each person to take home

Pricing: $115 / Person (10 person minimum)

Chopped

Parties hosted at sweet basil

Please call Martie Sullivan at Sweet Basil – (480) 596-5628 to discuss dates & details.

Sweet Basil Culinary Center & Cooking School8900 E. Pinnacle Peak RoadSuite C-4Scottsdale, AZ 85255480-596-5628[email protected]

PRIVATE PARTIES

Menus for Private Parties

TUSCAN TREASURES

Fig & Caramelized Onion Pizza with Fontina & Thyme

Roasted Pear, Walnut, Arugula & Mixed Greens with Shallot Dressing

Chicken Piccata

Zucchini with Garlic & Lemon

Homemade Fettucini with Mushroom Alfredo Sauce

Tiramisu Mousse

ASIAN FINGER FOODS

Shrimp Toasts

Potstickers

Crispy Vegetable Pancakes with Japanese Bbq Sauce

Chinese Chicken Lettuce Wraps

Spicy Wontons with Sweet and Sour Dipping Sauce

Five Spice Pork Ribs

Lemongreass-Ginger Pork Sliders

Matcha Shortbread Cookies

Sweet Basil Culinary Center & Cooking School
8900 E. Pinnacle Peak Road
Suite C-4
Scottsdale, AZ 85255
480-596-5628
[email protected]