FRENCH PASTRIES

FRENCH PASTRIES

Beautiful, flavorful French Pastries are easily made when you break down the steps and execute them correctly. Come learn what the French Pastry experts know about how to make them for yourself! Our lesson is Tarte Tatin with Pears (Puff Pastry, Caramelized Pears, and...
PLATTERS AND BOARDS

PLATTERS AND BOARDS

Entertain with Style! This fun lesson will guide and teach you how to show off a beautiful array of foods with presentations laid out creatively on a combination of platters and wood boards. Come for a fun and enlightening class to learn and create Warm Fig Stuffed...
GOURMET COUPLES – DECEMBER 2

GOURMET COUPLES – DECEMBER 2

Share a culinary experience you’ll treasure with your partner. Our gourmet three course menu has lots of dynamics and recipes you can recreate for your own purposes at home. Our lesson is Amuse of Baked Brie Wedges with Dried Cherries & fresh Thyme, and Baby...
LUNCH AND LEARN – NOVEMBER 18

LUNCH AND LEARN – NOVEMBER 18

Take yourself out for lunch! Enjoy a delicious specialty and learn to prepare it for your own pleasure and entertaining purposes! This might be a fun lesson to share with an invited friend! Come for a DEMONSTRATION of Tequila Flamed Sautéed Fresh Vegetables served...
LUNCH AND LEARN – NOVEMBER 11

LUNCH AND LEARN – NOVEMBER 11

Make this a special day spent enjoying a great lesson and wonderful lunch! Our DEMONSTRATION will lead you step by step to creating Roasted Pork Tenderloin with Dried Cherry-Port Sauce served with Roasted Butternut Squash with Shallots and Thyme. Dessert will be...