CHOCOLATE CRAVING

There’s nothing quite as satisfying as the pleasure of Chocolate. There are many ways to use it, and this class will teach you how to work with it successfully. Our lesson teaches Chicken Mole served over Mexican Rice; Chocolate Chipotle New York Steak; Decadent No Bake Chocolate Cheesecake; Chocolate Cranberry Orange Breakfast Muffins; Chocolate Lover’s Trifle with Spirited Cherries; Chocolate Avocado Mousse in Homemade Chocolate Dessert Cups, and Rich & Moist Chocolate Cake with Chocolate Expresso Buttercream Frosting.

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Date

Monday May 13th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday May 13th
  • Time: 5:00 pm - 8:00 pm

REGISTRATION FEE

$95.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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