GOURMET COUPLES – MAY 31
Want something fun to do with your partner on a Friday night? We have the answer with our couples class. Come as a team and you’ll be joined by other couples making an amazing three course meal with all the trimmings! When we have the cooking done everyone will enjoy the meal with a sampling of wines. We hope you can join us for Bruschetta with Artichoke Hearts & Parmesan, and Asparagus & Spring Greens Salad with Gorgonzola Vinaigrette, served with Sauvignon Blanc. The entrée is Salmon Peperonata; Glazed Carrots; Olive Oil Potato Gratin, and Roasted Broccoli with Garlic, served with Pinot Noir. Dessert will be Strawberry Shortcakes with Cream Cheese Whipped Cream.
