PERSONAL PIZZA

The first part of knowing how to make a great Pizza is mastering the Crust. Each student will make their own Crust, then we’ll go on to great sauce recipes. Come for a fun class to learn how great and easy it is to make your own stunning Pizzas! Our lesson is Garlic, Tomato and Artichoke Pizza; Fig Prosciutto Pizza with Arugula on thin Crust; Pepperoni Polenta Crust Pizza Pie; Caramelized Onion, Radicchio & Goat Cheese Pizzettas; Vidalia Onion, Bacon & Crème Fraiche Pizza; Keto Fathead Cheese Crust with Peppers, Mushrooms and Salami, and Raspberry Cheesecake Dessert Pizza.

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Date

Wednesday May 15th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Wednesday May 15th
  • Time: 12:30 pm - 3:30 pm

REGISTRATION FEE

$95.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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