VIETNAMESE CUISINE

Foods from this culture are rich and varied. Their cuisine is masterful because they combine the flavor contrasts of sweet, salty, bitter, sour and spicy in their dishes. With fresh produce and handmade Noodles, amazing flavors are created. Come for an interesting and authentic sampling of their specialties. Our lesson is Summer Rolls; Vietnamese Shaking Beef; Pho Ga Noodle Salad (The Flavors of Chicken Pho in a Salad); Pork Banh Mi (Marinated Pork Tenderloin on a French Baguette with Spicy Mayo & Pickled Vegetables); Lemongrass Shrimp over Rice Vermicelli & Vegetables (Bun Tom Nuong Xa); Vietnamese Fried Rice, and Vietnamese Iced Coffee Ice Cream.

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Date

Saturday Jun 8th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Jun 8th
  • Time: 5:00 pm - 8:00 pm

MORE ABOUT THIS CLASS

CLASS IS FULL

Labels

~ CLASS IS FULL~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
CLASS IS FULL

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