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Mon-Sat : 9:30AM-6PM

Sunday Closed

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About Us

NEW Fundamentals of Cooking Starts April 7!

NEW Kids & Teens Classes

Essence of Cooking

WINTER SCHEDULE (PDF)

MARCH CLASSES

SPACE

NEW SPRING SCHEDULE (PDF)

NEW APRIL CLASSES

NEW MAY CLASSES

NEW JUNE CLASSES

Monthly

April 2026

Sun
Mon
Tue
Wed
Thu
Fri
Sat
29
30
31
1
2
3
LUNCH AND LEARN – APRIL 3
12:00 pm - 1:00 pm
$50.00
Treat yourself to a great lesson and learn from a DEMONSTRATION how to prepare this  delicious menu which could be perfect for your entertaining needs. Our DEMONSTRATION lesson is baked Salmon served with Lemon Caper Sauce and roasted Asparagus with Lemon. Dessert will be Strawberry Cream Shortbread. , ...
GOURMET COUPLES – APRIL 3
6:30 pm - 9:30 pm
$220.00
Get ready for an evening of culinary fun learning this three course gourmet menu. Couples will work together as a team to create a part of this menu. As the meal comes together, we’ll sit down and enjoy it course by course with a sampling of wine selected for the meal. Come enjoy a lesson of Deep-Fried Olives with Vodk , ...
4
SOURDOUGH SUCCESS
9:30 am - 12:30 pm
$105.00
Learn to be successful making Sourdough Bread! Join us to learn all the steps with a hands-on experience that blends science, patience, and creativity. You will work with a living starter, feel the dough transform under your fingertips, and understand the subtle art of fermentation. You will be guided from making the   , ...
TREASURED THAI
2:00 pm - 5:00 pm
$105.00
When you can cook Thai food it opens the door to the world of vibrant flavors, aromas, and Southeast Asian culture. As you chop, stir, and taste, you’re learning recipes,  while uncovering the traditions and techniques that make each dish uniquely Thai. Come experience an amazing culinary lesson of Hot and Sour Soup wi , ...
5
6
ITALIAN IN SPRING
2:00 pm - 5:00 pm
$105.00
Learn to turn an abundance of fresh Vegetables and Fruits harvested in spring into Italian foods you will absolutely love! Italian traditions rely on simplicity and use of the freshest ingredients to create classic Italian flavors. Join us for a delightful lesson to make homemade Ricotta on Crostini with charred sweet , ...
7
THE ART OF APPETIZERS
9:30 am - 12:30 pm
$105.00
Sign up to learn the art of preparing an appetizer menu with valuable lessons that will   make you a success at entertaining. This class is loaded with important tips and information on how to prepare for any size group. Join us to have fun and learn Chicken Cordon Bleu Meatballs with Dijon Cream Sauce; baked Brie topp , ...
FUNDAMENTALS OF COOKING APRIL 7
6:30 pm - 9:30 pm
$105.00
FUNDAMENTALS OF COOKING SERIES – April 7 thru May 12
6:30 pm - 9:30 pm
$630.00
If you want to learn some of the basics of cooking, this series is for you. This 6- week course introduces cooking principles, methods and procedures to anyone wanting to be able to cook for themselves. Each lesson begins with a lecture and an overview of the recipes to be prepared. Next students are invited into the k , ...
8
ITS GREEK TO ME
9:30 am - 12:30 pm
$105.00
Join us on a culinary journey of Greek cuisine to learn about the foods, spices, flavorings and cooking methods. In this fun and informational class, you will learn about the culinary traditions of the people and their lands. Enjoy a fun lesson of Shrimp Saganaki with toasted Baguette; Spanakopita in Phyllo Cups; Tirop , ...
9
BAKING 101
9:30 am - 12:30 pm
$105.00
If you enjoy baking, you know how much fun it can be creating a recipe from scratch and filling your kitchen with warmth and captivating aromas. This lesson begins with learning basic baking techniques including  measuring ingredients accurately, mixing dough and understanding the role of different ingredients in the b , ...
NORTHERN ITALIAN IN SPRING
6:30 pm - 9:30 pm
$105.00
10
LUNCH AND LEARN – APRIL 10
12:00 pm - 1:00 pm
$50.00
Get ready for a lunch with an Asian flair that you’ll enjoy and think about long after this class. Come to enjoy a DEMONSTRATION of Korean mini-Meatloaves with Honey Gochujang Glaze, served with roasted Sesame Broccoli Spears. Dessert will be Coconut Custard with zesty Lime Whipped Cream. , ...
GOURMET COUPLES – APRIL 10
6:30 pm - 9:30 pm
$220.00
11
CHEESE PLEASE
9:30 am - 12:30 pm
$105.00
THE KOREAN KITCHEN
2:00 pm - 5:00 pm
$105.00
12
13
BACON LOVERS PARADISE
2:00 pm - 5:00 pm
$105.00
14
GRILL IT ALL
9:30 am - 12:30 pm
$105.00
FUNDAMENTALS OF COOKING APRIL 14
6:30 pm - 9:30 pm
$105.00
Week-Two: Appetizers In the second lesson of our series, the class will learn about appetizers – how to plan a menu, determine how much to prepare for any size group and cook a menu using a delicious assortment of  foods. The lesson is Dirty Martini Deviled Eggs; Pissaladière Tartlets (flaky Puff pastry rounds topped w , ...
15
CROWD PLEASING PARTIES
9:30 am - 12:30 pm
$105.00
Make your next party a crowd-pleasing event! This class will help you plan, execute and enjoy a party you create with great recipes and planning guidelines. Come enjoy an informative and enlightening lesson. At the end, you’ll have a crowd-pleasing party plan and menu with the skills to recreate it.  Join us for Brie W , ...
16
LADIES NIGHT OUT
6:30 pm - 9:30 pm
$105.00
17
LUNCH AND LEARN – APRIL 17
12:00 pm - 1:00 pm
$50.00
Why not invite a friend to join you to share  lunch and a lesson of this classic French favorite! Have fun while you learn the method so to create the depth of flavors of this great dish. Come enjoy our DEMONSTRATION of Classic Beef Bourguignon, served with Parmesan roasted Potatoes. Dessert will be Elegant Strawberry , ...
GOURMET COUPLES – APRIL 17
6:30 pm - 9:30 pm
$220.00
18
KIDS COOK ITALIAN
9:30 am - 12:30 pm
$105.00
Italian foods are a favorite cuisine for many families – it’s comfort food at its best. If your child is aged 8 or above and is interested in cooking, this lesson will put them on the path to being comfortable in the kitchen with recipes made for family meals. Sign up for a lesson of Italian Tomato Basil Soup; Mo , ...
MACARON MAGIC
2:00 pm - 5:00 pm
$105.00
19
20
COOKING WITH INA
2:00 pm - 5:00 pm
$105.00
Ina is a master at making food look and taste great with recipes made for the home cook.  She helps us to make cooking fun and successful. We invite you to join us for a lesson of recipes from her book “Back to Basics” .  We’ve taken a selection of the best recipes to recreate in this fun class. Join us for an “Ina exp , ...
21
TAPAS AND PAELLA
9:30 am - 12:30 pm
$105.00
FUNDAMENTALS OF COOKING APRIL 21
6:30 pm - 9:30 pm
$105.00
Week Three: Meats In the third lesson of our series, the class will learn about cooking Meats – including  the methods to roast, sauté and pan-fry. Students will learn about timing, temperatures and flavorings for each recipe. Join us to cook Roasted Pork Tenderloin with dried Cherry-Port Sauce (Seared Pork and oven-ro , ...
22
TACOS ENCHILADAS AND NACHOS
9:30 am - 12:30 pm
$105.00
23
AROUND THE WORLD IN A SKILLET
9:30 am - 12:30 pm
$105.00
SAUTE AND SAUCES
6:30 pm - 9:30 pm
$105.00
24
LUNCH AND LEARN – APRIL 24
12:00 pm - 1:00 pm
$50.00
Here is a quick delicious lesson and easy menu you can use to entertain and dazzle your friends! This DEMONSTRATION of satisfying comfort food combines Raspberry-Balsamic glazed Chicken served with Lemony Orzo Salad. Dessert will be Berries & Cream Cake (two-layer Cake) with fresh Berries and Cream. , ...
GOURMET COUPLES – APRIL 24
6:30 pm - 9:30 pm
$220.00
Invite your partner to enjoy a fun and enlightening class where you’ll be a team working with a group of couples to prepare a three-course gourmet meal! This great menu will be served with a sampling of wines. Come for three Cheese Grilled Panini Bite Amuse and farm stand Charred Tomato Soup, served with Chardonnay. Th , ...
25
MAD FOR MEDITERRANEAN
2:00 pm - 5:00 pm
$50.00
There is a lot to love about the bright vibrant flavors of Mediterranean cuisine. In this class our friends from LA and Phoenix will  DEMONSTRATE a menu of finger foods. With this  easy, delicious offering, the recipes have a rich variety of flavors. Come to enjoy this menu of  Zucchini & Red Pepper Frittata; Shrim , ...
26
27
ITALIAN PASTRIES
2:00 pm - 5:00 pm
$105.00
COOKING WITH ALEX STRATTA
6:30 pm - 9:30 pm
$125.00
Treat yourself to a special culinary evening at a DEMONSTRATION class with Alex Stratta. Alex is the Executive Chef at The Belmont Restaurant and a two-star Michelin award winner. Come learn first- hand how Alex creates the flavors of his foods with his knowledge, care and precision. His menu will be Gnocchi a la Vodka , ...
28
CINCO DE MAYO
9:30 am - 12:30 pm
$105.00
In this country Cinco de Mayo has grown into a vibrant celebration of Mexican culture, food, music, and community. We will honor the spirit of Cinco de Mayo with this dynamic celebratory menu. Learn here so you can have your own party with Layered Nacho Salad with Roasted Pepper Salad Dressing; Chimichurri Steak Fajita , ...
FUNDAMENTALS OF COOKING APRIL 28
6:30 pm - 9:30 pm
$105.00
Week Four – Fish: The fourth lesson in this series introduces Fish cookery. In this class you will learn about the qualities of each Fish, the best cooking methods, timing, temperature and an accompaniment best suited for each Fish. Come for a great lesson to prepare Baked Salmon with Lemon Thyme (Salmon fillets baked , ...
29
PHYLLO AND PUFF PASTRY
9:30 am - 12:30 pm
$105.00
30
PARISIAN PRIMER
9:30 am - 12:30 pm
$105.00
GRILLING GREATNESS
6:30 pm - 9:30 pm
$105.00
1
LUNCH AND LEARN – MAY 1
12:00 pm - 1:00 pm
$50.00
Treat yourself to an amazing lunch and cooking lesson to enjoy this menu with a Southwest theme. Our instructor will lead you with a DEMONSTRATION step by step through the process of creating this Sour Cream Chicken Enchiladas served with Black Beans, Corn and Rice bake. Dessert will be Mexican Chocolate Bread Pudding. , ...
GOURMET COUPLES – MAY 1
6:30 pm - 9:30 pm
$220.00
Plan an amazing culinary experience with your partner at our class made for couples. You’ll be a team creating part of this gourmet menu. The enjoyment continues when you sit down to eat and are served a sampling of wine with each course. Join us for Grilled Shrimp Rémoulade on Endive Amuse and shaved Green & Yello , ...
2
FRENCH PASTRIES
9:30 am - 12:30 pm
$105.00
If you’ve been curious to know how to create light, melt in-your-mouth, delicious French Pastries, now is your chance. Come immerse yourself in the artistry, precision and science of one of the most celebrated of culinary specialties – French Pastries. Guided by expert instruction, you will learn the how and why , ...
KIDS COOK FOR MOM
2:00 pm - 5:00 pm
$105.00

WELCOME TO THE SWEET BASIL EXPERIENCE

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Sweet Basil Gourmetware & Cooking School feature everything you need for cooking and entertaining.

Sweet Basil Gourmetware & Cooking School opened in 1993 in a small space that could accommodate 12 people for a cooking class. Five years later, Sweet Basil moved three doors north to a much larger space with room for 14 students hands-on classes; 26 students for demonstrations. Sweet Basil makes the fun of cooking and entertaining come alive. Shop in the store and discover an amazing variety of items for cooking, entertaining and gift giving!

Group Class
Group Class
Gourmet Couples Class
Gourmet Couples’ Class
Hands-on classes – hundreds of subjects! – are enjoyed by people of all ages. We want everyone to learn about the cooking subjects for which they signed up, but ALSO have fun and a great meal.
Kids’ Class
Kids’ Class
Gingerbread House Class
Gingerbread House Class
Pressure Cooker Demo
Pressure Cooker Demo
Guest Chef Hallie Harron
Guest Chef Hallie Harron
Each quarter there are several special activities offered where customers can get involved casually for cooking demonstrations in our kitchen for a minimal fee. This is where learning and fun come together with guest instructors, our great sales reps and vendors who love to give away products (so you can take tools home and try them out)! One of the benefits of taking a class at Sweet Basil is getting to eat a full meal of all of the foods that are prepared in each class!
Martini Demo
Martini Demo
Strawberry Banana Dessert
Strawberry Banana Dessert
Steak with Sauce
Steak with Sauce
Upside-Down Cake
Upside-Down Cake
Corn Casserole
Corn Casserole