THAI IT ON

If you love Thai food, come gain knowledge and understanding of the ingredients, spices, and cooking techniques to prepare it. The lesson will teach how to achieve an enjoyable range of flavors, each uniquely balanced, healthy, and spicy. Come have fun and learn Cucumber Salad with Chile, Mint, and Basil; Bag of Gold Dumplings (crisp, golden Pork-and-Shrimp Dumplings tied like little money bags and served with Sweet Chili Dipping Sauce); Thai-style Stir-fried Noodles with Chicken & Broccolini (Pad See Ew); Penang Beef Curry; stir-fried Thai-Style Shrimp with Chiles and Shallots; Coconut Rice with Thai Chile Jam, and Mango Lime Loaf Cake.