Mon-Sat : 9:30AM-6PM
Sunday Closed
info@sweetbasilgourmet.com
+480-596-5628
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Cooking School
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February Class Schedule
March Class Schedule
*NEW* April Class Schedule
*NEW* May Class Schedule
*NEW* Cooking Fundamentals
Essence of Cooking
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Our Instructors
Amy Barnes Class Schedule
Lisa Brisch Class Schedule
Jan D’Atri Class Schedule
Linda Martin Class Schedule
Recipes
#1: Tomato Soup, Roasted Salmon, Green Beans, Risotto
#2: Romaine Salad, Steak & Scallion Kabobs, Coconut Rice
#3: Bean Nachos, Chicken Enchilada Casserole, Mexican street corn
#4: Salad w/Blue Cheese, Tri-tip Sirloin, Pesto Pasta
#5: Mixed Green Salad, Turkey Stroganoff, Broccoli
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Upcoming Classes
Essence of Cooking
March 2025
Mar 25 2025
ESSENCE OF COOKING – WK 12 – MAR 25
Sweet Basil Culinary Center
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