TEENS COOKING CAMP CONTINUES – JULY 7

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches:

TUESDAY In Tuscany: Deep Fried Mozzarella Balls; Italian Meatball Sliders; Homemade Fettuccine in Alfredo Sauce; Pizza Pin Rolls; Individual Lasagna Pockets; Mini Mozzarella Balls and Marinated Cherry Tomatoes in Cheese Cups; & Tiramisu Mousse.

This class is part of a series.