A SOUTHWEST THANKSGIVING
Want something a little different for your Thanksgiving holiday celebration? Why not bring local flavor to the traditional foods we enjoy each holiday? This “Southwest Spiced Up” menu brings the best of Southwest flavors to the Thanksgiving table. Come have fun and learn Cheesy Jalapeño Popper Chip Appetizer; Silky Pumpkin Soup with Blue Corn Muffins; Light Dinner Salad with Cilantro-Lime Vinaigrette; Southwest-Seasoned Turkey Breast with Savory Gravy on an Elegant Tortilla “Fan”; Southwest Chorizo Cornbread Stuffing; Red Pepper Jelly & Cranberry Curd, and Chili Cheesecake.
