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Mon-Sat : 9:30AM-6PM

Sunday Closed

A SOUTHWEST THANKSGIVING

Want something a little different for your Thanksgiving holiday celebration? Why not bring local flavor to the traditional foods we enjoy each holiday? This “Southwest Spiced Up” menu brings the best of Southwest flavors to the Thanksgiving table. Come have fun and learn Cheesy Jalapeño Popper Chip Appetizer; Silky Pumpkin Soup with Blue Corn Muffins; Light Dinner Salad with Cilantro-Lime Vinaigrette; Southwest-Seasoned Turkey Breast with Savory Gravy on an Elegant Tortilla “Fan”; Southwest Chorizo Cornbread Stuffing; Red Pepper Jelly & Cranberry Curd, and Chili Cheesecake.

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Date
Saturday Nov 21st
Time
9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Nov 21st
  • Time: 11:30 am - 2:30 pm
REGISTRATION FEE
$105.00
MORE ABOUT THIS CLASS
REGISTER
Location
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone 480-596-5628
Category
Instructor
Jan D’Atri
Phone 480-596-5628
Email [email protected]
REGISTER

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