CHINESE TAKE OUT
Chinese food when you can make your favorites at home? It’s so much fun to cook Chinese specialties as you’ll learn in this class. Join us for a fun morning to prepare Hot & Sour Soup; Pork Potstickers with Soy-Scallion Dipping Sauce; Long Life Noodles (Stir-Fry Long Noodles with Pork & Cabbage in a Sweet & Savory Sauce); Chinese Orange Chicken; Mongolian Beef, and Chinese Almond Cookies.
