This fun class offers an adventure in Pasta making for each person in class! You will learn by doing how a few ingredients can create completely light and flavorful Pasta! We will stretch our Pastas using a Pasta Machine and hand rolling technique! We’ll learn to make Sauces from scratch with layers of flavors in each to complement our beautiful Pastas! Come for a great lesson to learn fresh Linguini Pasta with Ricotta, Tomatoes & Herbs; Mushroom Ravioli with Sage Cream Sauce; Carrot-Ricotta Ravioli with Browned Butter Walnut Sauce; Creamy Broccoli-Parmesan Fettuccine; Spaghetti with Creamy Mushroom Sauce; Tagliatelle Pasta with Wilted Greens, Hazelnuts, & Feta, and Fettuccine with Arugula-Walnut Pesto.