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Mon-Sat : 9:30AM-6PM

Sunday Closed

RING IT IN

Get ready now for a great New Year’s Eve celebration! Invite your friends to the best food anywhere with this smart, delicious finger food menu! This buffet will be stunning with Elegant Holiday Bruschetta (Mascarpone, Crispy Prosciutto, Figs, Arugula,); Spinach-Artichoke Dip with Garlic Bread Dippers; Caramelized Shallot, Sauteed Mushroom & Beef Tenderloin Crostini; Succulent Cocktail Skewered Meatballs in Homemade Meat Sauce with Bowtie Pasta and Basil; Bloody Mary Shrimp In Wonton Cups, and New Year’s Eve Deviled Eggs Party Platter. We will enjoy sweet little Italian Crostoli Pastry Bites at the end with a flute of Champagne!

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Date

Monday Dec 16th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday Dec 16th
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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