SOURDOUGH STARS
Do you think of sourdough bread making as a little bit magical? With a few simple ingredients, time and technique, we are going to turn out beautiful loaves of bread with crisp crust, chewy interior, and wonderful sourdough flavor. Learning the successful way of making it includes working with a starter; mixing, stretching, folding, shaping, scoring, and baking it perfectly. After this class, you’ll have the pleasure and satisfaction of making real sourdough at home! Come for a wonderful class to learn San Francisco Style Rustic Sourdough Boule; Roasted Garlic, Rosemary & Olive Sourdough Baguettes; Jalapeño Cheddar Sourdough Loaf; Sourdough Discard Parchment Crackers; Sourdough English Muffins; Lemon Blueberry Sourdough Scones, and Chocolate Chip Sourdough Cookies.
