Gourmet Couples

July 2026

Seared Sea Scallops with Apricot-Jalapeno Relish Amuse and Heirloom Panzanella Salad with Radicchio & Hazelnut Vinaigrette, served with Chardonnay.

Jul 03 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Flat-Iron Steak with Shallot and White Wine Butter Sauce; Bacon Wrapped Green Beans; Orzo Risotto with Tomatoes, and Sugar-Glazed Roasted Carrots, served with Cabernet Sauvignon

Jul 10 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Salt & Pepper Cast Iron Cooked New York Steak with Red Wine Bordelaise Sauce

Jul 17 2026

GOURMET COUPLES

Sweet Basil Culinary Center

French Baguette with melted Brie & Chives Amuse, and Avocado & fresh Orange Salad with Baby Greens & Citrus Vinaigrette, served with Sauvignon Blanc

Jul 24 2026

GOURMET COUPLES

Sweet Basil Culinary Center

New York Steak with Blue Cheese Butter; Tequila & Butter Glazed fresh Carrot Flambé; Slow Cooked Saffron Risotto; grilled Asparagus Spears with Toasted Garlic, served with Cabernet Sauvignon

Jul 31 2026

GOURMET COUPLES

Sweet Basil Culinary Center

August 2026

Aug 07 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Aug 14 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Aug 21 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Aug 28 2026

GOURMET COUPLES

Sweet Basil Culinary Center

September 2026

Sep 11 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Sep 18 2026

GOURMET COUPLES

Sweet Basil Culinary Center

Sep 25 2026

GOURMET COUPLES

Sweet Basil Culinary Center

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