PASTA PRIMER

There is nothing quite as light and flavorful as Pasta made from scratch. This lesson will lead you step by step to creating Pastas from scratch in a variety of shapes. Come for a fun and lively culinary experience! We will pair our Pasta with great tasting Sauces. Enjoy the fun of making Pasta e Fagioli (Pasta Fazool); Stuffed Shells with Mini Meatballs; Homemade Spinach Fettuccine with Alfredo Sauce; Homemade Potato Gnocchi with Butter and Parmesan; Authentic Crepe Pasta “Diamonds” with Pesto Sauce; Chicken Scarpariello (Pasta, Sausage, Chicken & Cherry Peppers), and Elegant Crostoli (Light & Flakey Dessert Pastry Strips sprinkled with Powdered Sugar).