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Mon-Sat : 9:30AM-6PM

Sunday Closed

Crispy Salmon with Chef Alex Stratta

COOKING WITH ALEX STRATTA

Treat yourself to a special culinary evening at a DEMONSTRATION class with Alex Stratta. Alex is the Executive Chef at The Belmont Restaurant and a two-star Michelin award winner. Come learn first- hand how Alex creates the flavors of his foods with his knowledge, care and precision. His menu will be Gnocchi a la Vodka, Frisee Lardon Salad, Crispy Salmon and Chocolate Budino.

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Date

Monday Apr 27th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday - Tuesday Apr 27th - 28th
  • Time: 9:30 pm - 12:30 am

REGISTRATION FEE

$125.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone
480-596-5628

Category

Instructor

Chef Alex Stratta
Website
The Belmont
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