DIM SUM DELIGHTS
These delicate little morsels make a delicious assortment of finger foods. Pair them with a glass of wine and you have the makings of a fun gathering. Come for a great lesson to learn Chinese Beef Curry Puffs; Pork Pot Stickers with Soy-Scallion Dipping Sauce; Shrimp and Cilantro Shu Mai (Steamed Dumplings); Chili Oil Wontons; Shrimp Toasts; Crispy Egg Rolls with Duck Sauce, and Macau Egg Tarts.
