Sweetbasil Gourmet Cooking School of Cooking

FRENCH PASTRIES

France is known for its’ mouth-watering desserts which seem complex for the home cook. The key to making beautiful desserts is breaking down the steps and mastering the techniques one by one. This class will learn how to take each recipe step by step, so you’ll be on your way to confidently creating your own French pastries. Our fun pastry lesson is Financiers with Spiced Chocolate (Mini Almond Browned Butter Cakes); Strawberry Napoleons; Chocolate-Orange Mousse; Bostock (toasted Brioche with Almond Syrup Crust); Gougères (French Cheese Puffs); Easy Kouign Amann (Buttery Caramelized Pastry), and Chocolate Madeleines.

The event is finished.

Date

Saturday Mar 5th
Expired!

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: Europe/Paris
  • Date: Saturday Mar 5th
  • Time: 5:30 pm - 8:30 pm

MORE ABOUT THIS CLASS

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Labels

~ CLASS FULL~

Location

Sweet Basil Cooking School
10749 N. Scottsdale Rd., #101 Scottsdale, Arizona 85254
Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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