GOURMET COUPLES – JANUARY 16

Here is a chance to spend a special culinary evening with your partner. This class for couples teaches an amazing three-course meal. Sign up to be part of a group of couples who will prepare from scratch a three-course gourmet meal. The courses will be highlighted with a sampling of wine served with each course. Our menu will be French Endive with Crispy Bacon, Pan Roasted Sweet Potato, & Crème Fraiche Amuse and Butter Lettuce, Heirloom Tomato, Hearts of Palm, & fresh Avocado Salad with Dijon Vinaigrette, served with Pinot Gris. The entrée will be Crab & Andouille Sausage Jambalaya; sautéed Green Beans with fresh Tomato, Garlic, & Bacon; Goat Cheese & fresh Herb individual Soufflés and roasted julienned Yellow Squash with Garlic & Herbs, served with Zinfandel. Dessert will be Bourbon-Chocolate Cake with Homemade Vanilla Ice Cream & Bourbon Praline Sauce. Priced per Couple.