GOURMET COUPLES – NOVEMBER 15

Make this a date night! Invite your partner to share a gourmet cooking experience. You’ll be a team with a group of couples preparing our gourmet three course meal. Come to learn Shrimp Tempura Wasabi Deviled Egg Amuse and Charred Romaine Salad with Goat Cheese, and Spiced Pecans & Honey-Lime Dressing, served with Chardonnay. The entrée is Char Cooked Mahi-Mahi with Browned Butter Sauce; Simmered Black Beans with Cumin & Carrot; Char Grilled Peppers in Caper Vinaigrette, and Slow Cooked Saffron Risotto, served with Merlot. Dessert will be Individual Key Lime Cheesecakes with fresh Raspberry Sauce. Priced per Couple.