KIDS COOKING CAMP CONTINUES – JULY 30
This is a week where people ages 8 to 12 get to learn a lot about cooking by making lots of great food! Each day we’ll have a new cooking subject to learn about. Come for a great hands-on cooking experience and learn a new Menu every day!
- WEDNESDAY – ITALIAN FAVES: Homemade Spaghetti; Homemade Meatballs; Ricotta Pancakes with Butter & Maple Syrup; Italian Rice Balls with Marinara Sauce; Mini Pizza Bowls; Melt in Your Mouth Italian Chicken Thighs, and Italian Donut Holes in Waffle Cone Cups.
