PASSPORT TO PORTUGAL

Portuguese foods are influenced by the coastline which provides an endless source of wonderful seafood. Inland, Pork rules the scene as a source of hearty, garlicky comfort food! Our lesson is filled with traditional Portuguese foods including Portuguese Green Olive Dip with Homemade Sausage & Cheese Sourdough Bread; Kale Soup with Portuguese Sausage (Caldo Verde); Beef Stew with Ruby Port; Shrimp Turnovers ~ Rissóis de Camarão; Grilled Chicken with Piri Piri Sauce  and Portuguese Smashed Potatoes; Black Eye Peas & Tuna Salad, and Cookie Crumb & Cream Pudding with Portuguese Butter Cookies.