PASTA SHAPES

Learn to make Pasta from scratch then turn it into a variety of our favorite shapes. Each team of cooks will then create a made from scratch Sauce perfect for your Pasta! Come have fun and learn an amazing variety! Our lesson is Farfalle with Tomatoes, Olives, & Feta; Farfalle Salad with Broccoli & Olives; Penne with Cherry Tomatoes, Garlic, & Basil; Penne with Toasted Nut & Parsley Pesto; Orecchiette with Peas, Pine Nuts, & Ricotta; Orecchiette with Toasted Breadcrumbs, and Tagliatelle or Pappardelle with Garlic Oil, Parsley, & Pecorino.