THAI IT ON

If you love the flavors of Thai foods, you don’t have to wait for a restaurant experience to enjoy them. From this lesson you’ll easily be able to create these specialties at home! Join us for an amazing class introducing ingredients, spices and flavor combinations that make Thai food so enticing! Our lesson is Thai Ginger & Sesame Grilled Beef Skewers with Pickled Cucumber Relish; Seared Thai-style Ahi Tuna with Wasabi Vinaigrette; Thai Noodle Salad with Spicy Peanut Dressing; Spicy Red Curry Beef over Jasmine Rice; Shrimp Stir Fry with fresh Tomatoes, Ginger, Chilies, & Mint, and Cilantro-Lime Chicken over Curry & Ginger Spiced Noodles, and Thai Coconut Ice Cream with Rum-Chocolate Sauce.