TREASURED THAI

Thai cuisine opens the doors to an enticing, alluring style of foods. The ingredients, spices, herbs and methods of cooking make up a fascinating fare. Learn for yourself how to prepare these flavors. Our lesson is Thai Hot and Sour Soup with Shrimp and Noodles; Vegetable Spring Rolls with Peanut Sauce; Grilled Chicken Satay; Stir-Fried Thai-Style Beef with Chiles and Shallots; Khua Kling (Southern Thai Pork Stir-Fry); Jasmine Rice Cakes with Thai Vegetable Curry, and Charred Pineapple with Spiced Honey and Coconut Ice Cream.