WOK IT!

There are so many great things about Wok cooking. It’s a fast way to prepare a meal; Asian ingredients and flavorings are delicious, and cooking a meal in one pot makes for easy clean-up! Come for a delicious and inspiring lesson to learn Luang Prabang Fusion Salad (A Laotian Salad – Ground Pork, Fish Sauce, Scallions, Cilantro, Lime Juice, Ginger, Chile Peppers, Leaf Lettuce, & Hard Boiled Eggs); Indonesian Stir-Fried Noodles (Stir-Fried Long Noodles with Scrambled Eggs, Sliced Chicken, Sliced Pork, Cabbage, Sweet Soy Sauce & Fried Shallots); Ginger-Scallion Steamed Cod; Vietnamese Lemongrass Chicken with Caramel Sauce; Vietnamese Salt & Pepper Shrimp Rice Noodle Bowl; Sour & Hot Napa Cabbage, and Thai Fried Rice.