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Mon-Sat : 9:30AM-6PM

Sunday Closed

WOK IT

Some of the best one-pot meals can be made in a Wok. The use of Asian flavors derived from using Sauces, Spices and fresh Herbs, combined with Produce, bite-sized Fish, Chicken, Beef or Pork, make for quick dinners with lots of great flavor options. This delicious lesson is made for family weeknight dinners. Join us to learn Wok-cooked Black Pepper Shrimp; Garlic & Sesame Stir Fry Pork with crispy fresh Bean Sprouts; Stir Fry Spicy Chicken with Garlic Sauce; Wok-cooked Vegetable Lo Mein; Kimchi Udon Noodle Stir Fry; Fire Cracker Beef with Black Bean Sauce & fresh Ginger, and Stir Fry Brown Sugar fresh Pineapple over homemade Coconut Ice Cream.

Date
Thursday Mar 26th
Expired!
Time
6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Thursday - Friday Mar 26th - 27th
  • Time: 9:30 pm - 12:30 am
REGISTRATION FEE
$105.00
MORE ABOUT THIS CLASS
CLASS IS FULL
Labels
~ CLASS IS FULL~
Location
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone 480-596-5628
Category
Instructor
Linda Martin
Phone 480-596-5628
Email info@sweetbasilgourmet.com

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