WOW YOUR CROWD
Want to make a splash and impress guests with a cocktail party menu that will dazzle everyone? This is the class that will teach how to do just that! Our enchanting menu includes recipes you’ll enjoy using for a long time. Join us to learn Garlic Roasted Shrimp with Spicy Cocktail Sauce (Horseradish, Jalapeno, Lemon); Creamy Wasabi Deviled Eggs; Grilled Chicken Yakitori Skewers (Fresh Ginger, Soy, & Sake); Pepper Crusted New York Steak with Horseradish Cream on Grilled Garlic Toast; Phyllo Wrapped Brie Bites with Orange-Cardamom Syrup; Smoked Gouda & Caramelized Pear Mini Grilled Cheese, and Key Lime Dessert “Shots” with Toasted Meringue. We will enjoy a French 75 Cocktail made with fresh Lemon, Gin, Simple Syrup, and Prosecco.