Cooking Fundamentals

April 2025

Apr 01 2025

COOKING FUNDAMENTALS

Sweet Basil Culinary Center

Apr 01 2025

KNIFE SKILLS FUNDAMENTALS

Sweet Basil Culinary Center

Boursin Mushroom Puffs (Sautéed Mushrooms and Onions mixed with Garlic and Herb Boursin Cheese and wrapped into little Puff Pastry Bites)

Apr 08 2025

APPETIZER FUNDAMENTALS

Sweet Basil Culinary Center

Roasted Pork Tenderloin with Dried Cherry-Port Sauce (Seared Pork and Oven-Roasted with an easy Pan Sauce

Apr 15 2025

SAUTE PAN FRY AND ROASTING FUNDAMENTALS

Sweet Basil Culinary Center

Crispy Flounder and Roasted Tomatoes (Mild White Fish with a fresh Herb and Panko Crust served with roasted Tomatoes and Capers)

Apr 22 2025

FISH FUNDAMENTALS

Sweet Basil Culinary Center

Grilled Chicken Kebabs

Apr 29 2025

FUNDAMENTALS OF GRILLING

Sweet Basil Culinary Center

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