ASIAN APPETIZERS

Asian flavors are always satisfying and are tantalizing finger foods satisfying for a diverse group of people. Here’s a class that will make you comfortable understanding Asian Sauces and ingredients and their flavors, along with how to best use them. Come for a fun, amazing class to learn to make these specialties. Our menu is Bamboo Steamed Chicken and Pine Nut Dumplings with Chili Dipping Sauce; Air Fryer Asian Cauliflower Wings; Bacon Wrapped Pineapple and Water Chestnuts; Panko Crusted Baked Vegetable Tempura with Sesame Dip; Lemongrass Ground Beef Skewers with Ginger and Onions and Shrimp and Vegetable Spring Rolls with Almond Dipping Sauce. We’ll enjoy our great menu with Fruity Sake Punch.