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Mon-Sat : 9:30AM-6PM

Sunday Closed

BAR FOODS

We often find a lovely diverse array of food choices in our favorite bars. Why not make them at home for entertaining & your enjoyment? We have a spectacular crowd pleasing menu. Join us for to prepare Creamy Lemon Chicken Piccata Meatballs; Roasted Grape Crostini with Ricotta, Mascarpone & Thyme; Chilean Style Gambas Pill Pill Prawns; Elote-Style Cauliflower Steaks with Creamy Chili Lime Sauce; French Onion & Goat Cheese Tartlets; Baked Brie Toast with Cranberries, and Blueberry Bourbon Smash. We will enjoy it all with an Espresso Martini.

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Date

Tuesday Mar 4th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday Mar 4th
  • Time: 11:30 am - 2:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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