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Mon-Sat : 9:30AM-6PM

Sunday Closed

Brie Wheel topped with hot Brown Sugar, Pecans and Kahlua served with Apples & grilled French Bread

CROWD PLEASING PARTIES

Make your next party a crowd-pleasing event! This class will help you plan, execute and enjoy a party you create with great recipes and planning guidelines. Come enjoy an informative and enlightening lesson. At the end, you’ll have a crowd-pleasing party plan and menu with the skills to recreate it.  Join us for Brie Wheel topped with hot Brown Sugar, Pecans and Kahlua served with Apples & grilled French Bread; Cheesy Bacon wrapped Chicken bites with creamy Sriracha Sauce; French Dip Roast Beef, Provolone, Caramelized Onion Pinwheels with au jus dipping Sauce; baked Coconut Crusted Chicken Strips with Honey Mustard dipping Sauce; Korean Flank Steak Tacos with Kim Chi Salsa, and crispy Herbed Feta & Mozzarella Cheese Phyllo Rolls. Dessert will be Raspberry Pie Squares.

Date
Wednesday Apr 15th
Expired!
Time
9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Wednesday Apr 15th
  • Time: 12:30 pm - 3:30 pm
REGISTRATION FEE
$105.00
Labels
CALL 480-596-5628 TO REGISTER
Location
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone 480-596-5628
Category
Instructor
Amy Barnes
Phone 480-596-5628
Email info@sweetbasilgourmet.com

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