GOURMET COUPLES

Make this a date night with your partner & enjoy a fun evening cooking together! You will learn a fabulous three-course meal in a shared experience prepared by a group of couples. As a team, you and your partner will work together, then when the cooking is done, we will enjoy it with a sampling of wines. Our menu will be Avocado Toast Amuse with Pan Roasted Grape Tomatoes & Sweet Balsamic Syrup and Baby Spinach, Butter Lettuce & Fresh Mushroom Salad with Tarragon-Dijon Vinaigrette, served with Sauvignon Blanc. The entrée is Grill Cooked Mahi Mahi in Lobster-Cream Sauce; Roasted shaved Zucchini with Garlic & Freshly Grated Parmesan; Agave Glazed fresh Carrots, and Smoked Gouda twice cooked Mashed Russets, served with Pinot Noir. Dessert will be warm Peach & Blackberry Cobbler with Fresh Made Vanilla Bean Ice Cream. Priced per Couple.