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Mon-Sat : 9:30AM-6PM

Sunday Closed

MARDI GRAS

We will celebrate Fat Tuesday right here in our kitchen and be in step with the celebration of Carnival so enjoyed in New Orleans. Come join in as we create an amazing party with the Mardi Gras foods! Our party menu is Shrimp Cocktail with Creole Remoulade; Arugula, Orange, & Fennel Salad with Sweet Creole Spiced Pecans; Shrimp Étouffée; Chicken & Andouille Jambalaya; Green Beans with Caramelized Onions & Bacon; Sweet Potato & Swiss Chard Gratin, and Café au Lait Pots de Crème. We will enjoy our party foods with a Brandy Milk Punch Cocktail.

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Date

Saturday Feb 15th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Feb 15th
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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