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Mon-Sat : 9:30AM-6PM

Sunday Closed

NEW YEAR NEW YOU

Did you indulge during the Holidays maybe more than you thought? We have some remedies with great foods that help those needless pounds melt away. Come learn this great menu which includes Sheet Pan Balsamic Herb Roasted Chicken Thighs and Veggies; One Pan Coconut Red Curry Salmon & Bell Peppers; Turkey Enchilada Meatloaf with Black Beans & Corn; Waffled Crab Cakes with Stonewall Lemon and Avocado Aioli & Baby Spinach; Crispy Air Fryer Pork Chops with Shredded Brussels; Sprouts Salad with Apple, Pecans, and Blue Cheese; Negi Maki Flank Steak & Green Bean Stir Fry with Sake Brown Sauce served over Watercress, and Easy Chicken Tikka Masala with Naan.

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Date

Tuesday Jan 21st

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday Jan 21st
  • Time: 11:30 am - 2:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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