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Mon-Sat : 9:30AM-6PM

Sunday Closed

Black Bean and Sweet Potato Tacos

PLANT BASED PLEASURES

Many people have discovered the joy of adding plant-based dishes to their meals. As a healthy way of cooking, it unleashes a multitude of creative ways to create exciting dishes using Vegetables. Come for a fun morning of cooking and be inspired to prepare Buffalo Cauliflower Bites with Vegan Ranch Dressing; Italian Flatbread with Salsa Verde; Lentil Mushroom Burgers; Spaghetti with Spring Vegetables; Black Bean and Sweet Potato Tacos; Roasted Beets with Lemon-Tahini Dressing, and Raspberry Streusel Bars.

The event is finished.

Date

Thursday Apr 3rd
Expired!

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Thursday Apr 3rd
  • Time: 12:30 pm - 3:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com

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