TEENS COOKING CAMP CONTINUES – JUNE 10

If you are ages 13 to 17 and want to expand your knowledge and understanding of cooking, this weeklong series will introduce you to techniques, methods, and cuisines. The hands-on lessons offer a new theme each day. Come to learn and experience these cuisines. Our lessons will be:

• TUESDAY – COMFORT FOODS: Homemade Pretzel Bites with Cheesy Dipping Sauce; BBQ Ribs With homemade BBQ Sauce; Grilled Ham and Cheese Sliders with Hawaiian Rolls; Chicken & Waffle Bites; Ultimate Mac & Cheese; IKEA Swedish Meatballs with Rice, and Peanut Butter Cake.