TUSCAN SUMMER

Add magic to your summer with a Tuscan culinary experience! Our lesson introduces the specialties from the beautiful region, including an abundant array of fresh produce, fresh pasta, bread, olive oil and of course wine. Tuscans use simplicity in their cooking methods in order for the flavors of the food to stand out. Don’t miss this opportunity to create Tuscan inspired flavors this summer. Join us for  Crostini with White Beans, Roasted Tomatoes, & Basil Oil;>Heirloom Tomato Panzanella Salad with Radicchio, & Hazelnut Vinaigrette; Grilled Tuscan Style Steak with Tomato Basil Sauce; Seared Fresh Salmon with Herbs, Garlic, Olives, & Tomato; Homemade Fettucine with Fresh Made Marinara, and Sautéed Fresh Vegetables with Olives & Fresh Herbs. Dessert will be Double Chocolate Biscotti with Summer Berries.