WOK IT

A wok is the ultimate one pot vessel that allows you to make an endless variety of Asian dishes in a short time. With a little prep ahead of cooking, you can make complete dinners in minutes. Using Asian ingredients, sauces and flavorings, this lesson teaches how to use a wok to make delicious meals. Join us! Our lesson is Beef & Broccoli Stir Fry; Pad Thai; Caramelized Cashew Chicken Stir Fry; Shrimp and Snow Pea Wok Bowl; General Tso’s Shrimp and Broccoli Stir Fry, and Garlic Sriracha Pork Stir Fry. Desserts are Jasmine Shortbread Cookies with Homemade Green Tea Ice Cream, & Inside-Out Hong Kong Coconut Buns.