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Mon-Sat : 9:30AM-6PM

Sunday Closed

Cinnamon Rolls from scratch with Vanilla Icing

YEAST BREAD MAGIC

In this bread making lesson, we will learn all the steps to bread making; and will gain an understanding of how to use and work with yeast. Come for a fun lesson in breads to make Homemade English Muffins with Butter & Jam; fresh made Herb Dinner Rolls; Cinnamon Rolls from scratch with Vanilla Icing; Focaccia with Olives, Parmesan, & fresh Rosemary; Pizza Dough (with fresh made Marinara, Caramelized Onion, & Fontina Cheese toppings); Parmesan & Butter Pull-apart Bread, and Garlic Naan.

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Date

Thursday Jan 29th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Thursday Jan 29th
  • Time: 8:30 pm - 11:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone
480-596-5628

Category

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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