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Mon-Sat : 9:30AM-6PM

Sunday Closed

[email protected]

+480-596-5628

Upcoming Classes
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Kids & Teens Classes

SPRING SCHEDULE (PDF)

JUNE CLASSES

NEW SUMMER SCHEDULE (PDF)

NEW JULY CLASSES

NEW AUGUST CLASSES

NEW SEPTEMBER CLASSES

June 2026

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COOKING FOR COLLEGE

COOKING FOR COLLEGE
9:30 am - 12:30 pm
$105.00
baked Garlic Parmesan Chicken Breast
This class is for college-bound students who will be cooking on their own for the first time. Our lesson is structured for a dorm room, a kitchenette or any cooking area with limited space and facilities. These are easy, make in minutes recipes. Join us to learn air fryer Honey Mustard Salmon with crispy air fryer Broc , ...
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AMERICAN FINGER FOODS

AMERICAN FINGER FOODS
9:30 am - 12:30 pm
$105.00
roasted Chicken Wings with Vermont Maple Bacon & Bourbon Sauce
Make your 4th a day to remember with this nostalgic menu of party foods! These recipes are guaranteed crowd pleasers! Come have fun making Beer Cheese stuffed Mushrooms; Cheeseburger Phyllo Pastry Cups; Creole BBQ Shrimp with crusty French Bread; roasted Chicken Wings with Vermont Maple Bacon & Bourbon Sauce; oven- , ...
2

PIES AND TARTS FOR SUMMER

PIES AND TARTS FOR SUMMER
9:30 am - 12:30 pm
$105.00
Lemon Curd Mousse Pie (Meringue Pie Crust filled with homemade Lemon Curd
Summer is the best season for fresh Pies and Tarts with choices of  all the varieties of sweet, flavorful fruits! Come for a lesson that inspires great creations and begins with learning  to make a perfect crust. From there  we will move to making these heavenly combinations which include a Tomato Tart with Olives & , ...

A FOURTH OF JULY TO REMEMBER

A FOURTH OF JULY TO REMEMBER
6:30 pm - 9:30 pm
$105.00
Quick Pulled Pork Sliders with Carolina BBQ Sauce; Street Corn on the Cob on a Stick
For your 4th of July party bring the best assortment of nibble food for your guests and light up your party with an unforgettable menu! This fun evening will be spent preparing Grilled Buffalo-style Wings with Blue Cheese Dipping Sauce; Quick Pulled Pork Sliders with Carolina BBQ Sauce; Street Corn on the Cob on a Stic , ...
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LUNCH AND LEARN

LUNCH AND LEARN
12:00 pm - 1:00 pm
$50.00
Grilled Picnic Chicken served with baked Potato Salad and crunchy Cole Slaw
Come for a star-spangled lunch at our DEMONSTRATION class. We’ll serve you a  delicious All-American  menu to help celebrate this special 4th of July! Sign up to enjoy Marinated & Grilled Picnic Chicken served with baked Potato Salad and crunchy Cole Slaw. Dessert will be freshly made Apple Pie with homemade Vanill , ...

GOURMET COUPLES

GOURMET COUPLES
6:30 pm - 9:30 pm
$220.00
Seared Sea Scallops with Apricot-Jalapeno Relish Amuse and Heirloom Panzanella Salad with Radicchio & Hazelnut Vinaigrette, served with Chardonnay.
If you love great food, plan a date night with your partner and join us for a fun, relaxing evening of cooking  this all-American menu. You’ll find yourselves chopping, stirring, blending, grilling & sharing a wonderful time with your partner. Mix and mingle with a group of couples as everyone cooks their recipes f , ...
4

CELEBRATE A SOUTHWEST 4TH

CELEBRATE A SOUTHWEST 4TH
9:30 am - 12:30 pm
$105.00
Poblano Smash Burgers with Pepperjack Cheese
What better way to celebrate the 4th – than with a hands-on cooking class of All-American Southwest foods! We’ll have a wonderful time cooking these traditional favorites, then celebrating with a special cocktail! Join in to be part of making Firecracker Steak & Cheese Taquito Cups; Poblano Smash Burgers with Peppe , ...

Sweet Basil Gourmet 8900 E. Pinnacle Peak Road, Suite C4 Scottsdale, AZ

We are now open at the new location, just 10 minutes north of our old location.  … see driving route

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Sweet Basil Culinary Center
& Cooking School

Contact Us

480-596-5628
[email protected]

Open Hours

Monday-Saturday: 09:30 AM – 06:00 PM
Sunday : Closed

Visit Us

** NEW LOCATION **
8900 E. Pinnacle Peak Road
Suite C-4
Scottsdale, AZ 85255