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Mon-Sat : 9:30AM-6PM

Sunday Closed

APPETIZERS AND MARTINIS

Come for a fun lesson and opportunity to learn and enjoy an amazing cocktail party menu! These recipes are not difficult and will always make a splash when served with a chilled and delicious Martini! Our menu is Sautéed Fresh Mushrooms with Goat Cheese & Basil Oil on Grilled Crostini; Boursin Filet Bites with Fresh Chives; Thai Spicy Chicken Meatballs with Sweet Chili Sauce; Grilled Shrimp on Rosemary Skewers;  Caviar Topped White Truffle Creamy Deviled Eggs; Sweet Chicken Bacon Wraps with Blue Cheese Dip, and Mini Crème Brulés. We will enjoy this menu with an Expresso Martini OR a St. Germain Martini.

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Date

Thursday Aug 14th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Thursday - Friday Aug 14th - 15th
  • Time: 9:30 pm - 12:30 am

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Category

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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