
CASUAL COCKTAIL GATHERINGS
talInvite friends to share finger foods and cocktails with this easy to put together menu. Your friends will enjoy the variety of flavors in every bite! Our lesson is Crispy BBQ Bacon Pineapple Shrimp Flank Steak with Horseradish Aioli & Arugula on Baguette; Warm Asiago Dip with Garlic & Oregano Buttered Crostini; Bacon & Cheddar Stuffed Cremini Mushrooms; Spinach, Crab & Artichoke Mini Puff Pastry Tarts, and Brie & Wild Mushroom Phyllo Puffs, served with Spiced Apple Rum Punch.