COOKING WITH ALEX STRATTA

We are fortunate that Chef Alex Stratta is the new Chef of The Belmont, the beautiful restaurant located almost next door! Alex will bring his talents to share with us in a DEMONSTRATION class. Come for an amazing evening to see up close how this talented Chef creates the magical flavors he is known for! We encourage you to sign up early to be part of this lesson. His menu will be Porcini Mushroom Risotto with Parmigiano and Chives; Hokkaido Scallops, Silky Cauliflower, and Caramelized Pears; Braised Short Rib of Beef with Red Wine and Candied shallots. Dessert will be Tiramisu.