Logo

Mon-Sat : 9:30AM-6PM

Sunday Closed

Italian Meatballs with Creamy Parmesan Polenta

COOKING WITH INA GARTEN

We are focusing on one of our favorite cookbook authors and her delicious, easy to make recipes. We’re using Ina’s book “Cooking for Jeffrey” and an array of recipes from it that we are going to love. Come for a fun and delicious Ina experience and Camembert & Prosciutto Tartines; Roasted Butternut Squash & Ricotta Bruschetta; 16 Bean Pasta e Fagioli Soup; Maple Roasted Carrot Salad; Italian Meatballs with Creamy Parmesan Polenta; Cider Roasted Pork Tenderloin with Roasted Plum Chutney, and Raspberry Rhubarb Crostata with Homemade Vanilla Ice Cream.

  • 00

    days

  • 00

    hours

  • 00

    minutes

  • 00

    seconds

Date

Monday Feb 23rd

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday Feb 23rd
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone
480-596-5628

Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
[email protected]
REGISTER

Submit a Comment

Your email address will not be published. Required fields are marked *